Valine in Soybeans, mature seeds, cooked, boiled, with salt Calculator

Legumes and Legume Products

In 100 g (Grams) of Soybeans, mature seeds, cooked, boiled, with salt there is 0.831 g of Valine.


Soybeans, mature seeds, cooked, boiled, with salt

Soybeans, mature seeds, cooked, boiled, with salt is a type of Legumes and Legume Products. The most significant nutrients in Soybeans, mature seeds, cooked, boiled, with salt are listed below.

Water 62.55 g
Energy (calorie) 172 kcal
Energy (joule) 721 kJ
Protein 18.21 g
Total lipid (fat) 8.97 g
Ash 1.91 g
Carbohydrate, by difference 8.36 g
Fiber, total dietary 6 g
Sugars, total 2.36 g
Calcium, Ca 102 mg
Iron, Fe 5.14 mg
Magnesium, Mg 86 mg
Phosphorus, P 245 mg
Potassium, K 515 mg
Sodium, Na 237 mg
Zinc, Zn 1.15 mg
Copper, Cu 0.407 mg
Manganese, Mn 0.824 mg
Selenium, Se 7.3 µg
Vitamin C, total ascorbic acid 1.7 mg
Thiamin 0.155 mg
Riboflavin 0.285 mg
Niacin 0.399 mg
Pantothenic acid 0.179 mg
Vitamin B-6 0.234 mg
Folate, total 54 µg
Folic acid 0 µg
Folate, food 54 µg
Folate, DFE 54 µg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 5 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 9 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.35 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 19.2 µg
Fatty acids, total saturated 1.297 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.025 g
16:0 hexadecanoic, palmitic fatty acid 0.952 g
18:0 octadecanoic, stearic fatty acid 0.32 g
Fatty acids, total monounsaturated 1.981 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.025 g
18:1 undifferentiated 1.956 g
Fatty acids, total polyunsaturated 5.064 g
18:2 undifferentiated 4.465 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.598 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.242 g
Threonine 0.723 g
Isoleucine 0.807 g
Leucine 1.355 g
Lysine 1.108 g
Methionine 0.224 g
Cystine 0.268 g
Phenylalanine 0.869 g
Tyrosine 0.63 g
Valine 0.831 g
Arginine 1.291 g
Histidine 0.449 g
Alanine 0.784 g
Aspartic acid 2.093 g
Glutamic acid 3.224 g
Glycine 0.77 g
Proline 0.974 g
Serine 0.965 g

Nutrients in Soybeans, mature seeds, cooked, boiled, with salt